On April 9, the nominations for the first edition of CULINARY AWARDS Los Cabos were announced. Representatives of the registered restaurants and special guests gathered for an extraordinary cocktail reception at the newly opened resort Grand Solmar at Rancho San Lucas. Sergio Iván Bautista, a partner at Crowe Howarth Gossler, the audit company that counted
Continue reading...

The extraordinary cuisine of Los Cabos is no longer a secret. It is a well-known fact that the culinary arts have been developing exponentially in recent years to such a degree that few other places can afford to have the level of chefs and the variety of cuisine that exist today here at the end
Continue reading...

This was a year of new experiences for TENDENCIA, beginning with an alliance with PR Solutions to make the Culinary Awards Los Cabos 2018 possible. This first time event recognized the best gastronomy in the region. We learned a lot. The dynamics and interaction with the restaurants allowed us to understand the value of this
Continue reading...

Fundación Letty Coppel “All the world’s gold means nothing. What lasts are the good works we do for others.” Adolfo Pietro Letty Coppel Foundation was created with the idea that good works are those that endure. The foundation’s philanthropic work includes five areas that promote the quality of life for the employees of the Pueblo
Continue reading...