Monthly Archives: February, 2019

The world of wine in Mexico

  Pedro Poncelis Master Sommelier While working in the restaurants of the Grand Velas resort, Pedro Poncelis has tools and clothing that elegantly identify him as a...

The Argentine Cuisine of Chamuyo

The fire doesn’t touch the food. The fire is an essential part of Argentine cuisine. And, the fire is what characterizes Chamuyo’s kitchen.   In downtown Cabo San...

From the desk of Laura G. Bueno

The human essence of creating and the beauty of appreciating every form of representation that astonishes the senses is the definition of: Culture. It...

Come back with a fish or a suntan

The coast of Baja California Sur is famous for its abundant species of fish. There’s everything from marlin, tuna, and sailfish to the smaller...

Esperanza, has the name of a Woman

The renowned 5-star FORBES resort, Esperanza Resort, part of the Auberge Resorts collection stands out not only for its spectacular views but also for its...

The Soft Opening of Soleado Beach & Spa Resort

Portus Group inaugurated on February 20, its new residential proposal called Soleado Beach & Spa Resort, which presents a relaxed and intimate space in front of the...

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Popular articles

Thompson vs Ruud: An epic final at the Los Cabos Tennis Open 2024!

On Saturday, February 24th, 2024, the Singles and Doubles...

First Edition of the Loreto International Film Festival

On Thursday, February 22, 2024, the First Edition of...

The ruins of the Mission of San Juan Bautista Londó

It's impressive to see the stone wall and imagine...

Sashimi Fest: Bigger than ever, in Plaza Mijares.

Beers, wine and mezcal, among other spirits, were paired...