Tag: chef

Gastronomy

Green Divas

"Sustainability is the method of taking advantage of natural resources in the present without affecting the consumption of future generations." Green Divas was created as...

Events

Culinary Awards Red Carpet

Ivan Mucharratz What a very exciting award. It is important to remember that it is a team effort that takes time. The awards made...

Gastronomy

Rancho San Lucas – Chef Héctor Lucas

Interviewing Chef Hector Lucas is always a pleasure. With his characteristic sense of humor, he gave us a first-hand look at the culinary offerings...

Gastronomy

One & Only Palmilla

The collaboration of Jean-Georges Vongerichten, the executive chef of One&Only Palmilla Larbi Dahrouch, Stuart Roger, the executive chef of Seared, and Alejandro Aviles, the...

Chefs X Los Cabos 2024: A Dinner to Draw a Dream.

An exciting gastronomic event was held for the first...

Diaries

“Amorcito Corazón, serás mi amor”, Event with Cause.

In addition to making life more beautiful, love songs...

Destination

Remote Destination: Place of Privilege

Those trails where the barefoot native and Jesuit friars...

Destination

La Mula 1000 Tribute to the Royal Road.

The 1000 Mule, as its name suggests, is a...

Diaries

Weddings, Spa and Experiences at Mirador Oceanview Paradise.

As a boater, you know how important it is...

About us

Publicación estacional única en su género, creada para promocionar los atractivos naturales, cultura, historia, arte, gastronomía e infraestructura a la vanguardia de uno de los destinos más importantes de México: Baja California Sur

A unique seasonal publication celebrating the singular beauty, culture, architecture and biodiversity of one of Mexico’s most significant destinations: Baja California Sur. Spread the word about Baja California Sur to the many tourists waiting to discover what this breathtaking corner of the world has to offer.