On Tendencia6 febrero, 2020 We all dream in Culinary Awards! For the third consecutive year, the call to all restaurants is launched to add to the challenge of exalting gastronomy in the peninsula of Baja California Sur. Toro Latin Kitchen, one of the winning restaurants of the 2019 edition was the seat of a pleasant press conference. Thanks to the valuable contribution of the sponsors,Continue reading...
Events and Gastronomy2 julio, 2019 Culinary Awards, two years of celebrating our Los Cabos gastronomy Los Cabos, Mexico’s premium tourist destination, is blessed with a natural setting that offers a spectacular mix of sea and desert. Over time, Los Cabos has worked hard to establish an exclusive range of accommodations and activities that captivate the most demanding audiences, the “Los Cabos Experience” is complemented by the height of gastronomy thatContinue reading...
Events10 diciembre, 2018 Culinary Awards Red Carpet Ivan Mucharratz Thierry Blouet I am very happy to receive this nomination. It affirms the work that has been accomplished, and people notice the results. That motivates me to continue working. Guillermo Téllez Poncho Cadena Javier Plasencia Osvaldo Vázquez It has been a pleasant surprise to have received seven nominationsContinue reading...
Events and Gastronomy17 noviembre, 2018 Presentation of Nominees On April 9, the nominations for the first edition of CULINARY AWARDS Los Cabos were announced. Representatives of the registered restaurants and special guests gathered for an extraordinary cocktail reception at the newly opened resort Grand Solmar at Rancho San Lucas. Sergio Iván Bautista, a partner at Crowe Howarth Gossler, the audit company that countedContinue reading...
