Tag: chef

Green Divas

"Sustainability is the method of taking advantage of natural resources in the present without affecting the consumption of future generations." Green Divas was created as...

Culinary Awards Red Carpet

Ivan Mucharratz What a very exciting award. It is important to remember that it is a team effort that takes time. The awards made...

Rancho San Lucas – Chef Héctor Lucas

Interviewing Chef Hector Lucas is always a pleasure. With his characteristic sense of humor, he gave us a first-hand look at the culinary offerings...

Sunset Monalisa – Chef Vicenzo Balzano, Chef Casiano Reyes

Sunset Monalisa creates unforgettable experiences that remain in the hearts and minds of Los Cabos visitors. Situated on several levels on a beautiful cliff...

One & Only Palmilla

The collaboration of Jean-Georges Vongerichten, the executive chef of One&Only Palmilla Larbi Dahrouch, Stuart Roger, the executive chef of Seared, and Alejandro Aviles, the...

Chef Guillermo Téllez, Flora’s Field Kitchen

The idea behind Flora's began on a small scale. The ingredients that are harvested in the garden are used. As a result, the menu...

Subscribe

Popular articles

Thompson vs Ruud: An epic final at the Los Cabos Tennis Open 2024!

On Saturday, February 24th, 2024, the Singles and Doubles...

First Edition of the Loreto International Film Festival

On Thursday, February 22, 2024, the First Edition of...

The ruins of the Mission of San Juan Bautista Londó

It's impressive to see the stone wall and imagine...

Sashimi Fest: Bigger than ever, in Plaza Mijares.

Beers, wine and mezcal, among other spirits, were paired...