It all started with a barbecue among friends in 2020, during a time when the whole world was in lockdown because of the pandemic. During this uncertain period, a group of farmers from the Santo Domingo Valley decided to make the most of the situation by learning something new.
Ninfa Meza Mao's story starts in the lively, untouched landscape of Rancho Sacramento, a treasure established by her parents in 1952. These South Californian pioneers weren't just working the land; they were planting the roots of a legacy that would thrive for generations.
Nestled in the vibrant heart of the Santo Domingo Valley, where the lush countryside seamlessly blends with the busy city, Javier Álvarez—a passionate farmer and rancher— sought to breathe new life into his family's legacy.
Erick Alejandro Magdaleno Quijada proudly carries on a cherished family legacy in agriculture as the fourth generation to do so in the San Domingo Valley. His journey is deeply intertwined with that of his grandfather, Don Florencio Magdaleno Razo, and his father, Celestino Magdaleno Bañales, who lovingly tended to the land and cared for livestock.
Celestino Magdaleno Bañales embodies dedication and agricultural tradition in the San Domingo Valley. From a tender age of just 7 or 8, he eagerly assisted his father in the fields, absorbing invaluable lessons in planting and animal husbandry.
Each tree tells its own story in the fields of Rodimiro Amaya Zamorano. For him, agriculture is a passion passed down through generations.
