The award ceremony of the second edition of the Culinary Awards on Thursday, April 25 at Grand Velas was a great success. Different personalities of the culinary scene enjoyed an exciting night with tequila, cocktails, exquisite canapés and good music. Among friends and restaurant colleagues, chefs, hotel managers, and sponsors, the hubbub was felt in the
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Culinary Awards recognizes the best gastronomy in Los Cabos and seeks to elevate the level of service and quality for a memorable culinary experience that both locals and tourist can enjoy in the different restaurants and bars in the destination. This year Todos Santos – Pescadero restaurants were incorporated with great success. In its second edition, Culinary Awards returns to continue with the
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When we arrived at Hacienda Cocina y Cantina, the feeling of being in a Mexican place, with hacienda-style architectural flashes and vibrant colors like orange and yellow, transport you to a special place. Right on the shore at the emblematic El Medano beach, and with incredible views to the cruises and the Arch of Cabo San Lucas, the
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