Picaro’s kitchen seeks to return to the roots, from the garden to the table

At the moment you arrive at Picaro, the sea breeze welcomes you with open arms, and a spectacular view appears at the back of the restaurant to tell you that you are welcome. The gallery, with large spaces and large windows, is an immediate sample of what you can expect: comfort, freshness, tradition, and above all, a lot of love and passion. 

Then, you can see the bar that extends into a generous square, and it’s divided in two, one part touches the outside of the restaurant, and the other part is inside. While the kitchen placed in front of the tables is wide open for diners to marvel at the skill of a team of chefs working in harmony. 

 If you want to celebrate a special occasion, like a birthday or an anniversary dinner, the cava is perfect. It is a space that comes out of the structure of the restaurant and is incorporated with the vegetation of the South Californian territory, with large windows that go directly to the Pacific Ocean. 

Picaro’s kitchen is named a bit describing the extroverted chef, Christian Ricci, for having a comfortable atmosphere in his restaurant and, at the same time, surprising each time you visit. 

Picaro, is the new culinary proposal of Los Cabos that promises to give diners a completely different experience, because the dishes will be creations that are born at the moment: At the moment they bring the catch of the day to the restaurant inspiration works its magicthe moment you ask the chef for something unique and different, at the moment that Christian sends his guests a dish from the heart. 

The menu is going to be a mix between traditional and straightforward; this means that the dishes will have ingredients extracted directly from the restaurant’s garden or farmers and producers of the Baja California Sur. But, also, “simple” means that the combinations of the flavors will honor those produce, bringing out all its aromas. Christian Ricci’s kitchen is returning to the roots, from the garden to your table. 

On any day you might feel like visiting the restaurant enjoying a glass of wine while you get the stunning sunset accompanied by a fresh snackor you prefer to sit on the benches in front of the kitchen and marvel at the way the chef prepares your dishes, Picaro offers endless possibilities to make each visit a new experience. 

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Tendencia el Arte de Viajar
Tendencia el Arte de Viajarhttps://tendenciaelartedeviajar.com
Revista de viajes sobre Los Cabos, Baja California Sur con información actualizada sobre Restaurantes, Golf, Eventos, Cultura, Turismo de Aventura e Historia.

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