Embracing Exquisitely Fresh and Innovative Cuisine

A partnership in excellence and luxury, The Woods and Diamante join to bring you an elevated dining experience that blends innovative farm-to-table, fresh meals with locally sourced ingredients and a unique, exclusive property. Set against the backdrop of the El Cardonal by TGR Design golf course and the stunning views of the Pacific coastline, a meal at The Woods Cabo is the epitome of lavish comfort, hospitality and relaxation. This luxury feels like coming home.

The menu flourishes with Chef Larbi Dahrouch’s culinary variety, philosophy of fresh and locally sourced ingredients and passion for quality and excellence. Baja Mexican specialities infused with Mediterranean flavour are offered alongside premier quality meats, exquisitely prepared sushi selections, classic Napolitana and Romana wood-fired pizza, and pastry creations inspired by sweet fruits from the region – all aligned with the laidback luxury of Diamante. From hand-cut meats, locally caught seafood, and vegetables and herbs harvested from the restaurant’s fertile garden, every ingredient detail exudes Chef Larbi Dahrouch’s passion for quality and excellence.

Open daily, 1:00 pm – 10:00 pm. Reserve and enjoy this top legendary experience OPEN TABLE: https://www.opentable.com.mx/r/the-woods-cabo-san-lucas

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