The Culinary Awards, in a project to rescue the gastronomy from Baja California Sur, will be inviting award-winning restaurants to participate in the recording of a video cooking a recipe from the book Gastronomy of Sapphires by Beatriz Macias. The recipe will become part of that restaurant’s menu, this will contribute to present diners with
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To celebrate the restaurant’s first anniversary, executive chef, Christian Morales, prepared an experience called Portugal, with guest chef María da Silva. “We cooked with our hearts, and we confirmed that when friendship and passion for cooking come together, incredible things happen. Portugal was transported to La Paz”. Welcome to Portugal! The event brought this European
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This winter visit the trendiest rooftop with the most privileged view of Cabo San Lucas Bay for fun evenings filled with music, entertainment, and mixology. Sample exuberant flavor combinations in their cocktail bar and feel the live DJ music every Saturday. The atmosphere at Ático is one of the many reasons you will want to
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