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Issue 31 - Gastronomy

Golf and fishing are tourist attractions that rebounded some years ago in Los Cabos. It took a titanic effort. Unprecedented events that drew the eyes of the world to this peninsula were organized, and an environment of beautiful sea and desert was discovered.

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Destination

Guest Destination: San Bartolo

Located on the slopes of the Sierra de la Laguna, an hour and a half south of La Paz and an hour and 15...
Art

Missionary Art & History

SANTIAGO DE LAS CORAS, SANTIAGO APÓSTOL O SANTIAGO AIÑINI (1721-1795) Endowed by the Marquis of Villapuente, the mission was established by Father Ignacio Maria Napoli...
Culture

Scented Soil: Sea and Land Products from Sudcalifornia

"Like most states of the Mexican Republic, Baja California Sur undoubtedly harbors many mysteries. It is a desert peninsula with contrasts, where the land...
Literature

Californian Literature: Sudcalifornian Culinary Poemario

Armando Trasviña Taylor Portrait of the Author: Armando Trasviña Taylor was born in La Paz on February 23, 1933. He has had many professions, including historian,...
Legend

Grilled Fossil

We floated. Three divers at the mouth of the narrow cove called Los Lobos, near the magical town of Todos Santos. The waves of...
Destination

La Paz Gastronomy

What stands out the most about Sudcalifornian gastronomy is the freshness of the ingredients. Of course, "The Aquarium of the World" provides the richest...
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Publicación estacional única en su género, creada para promocionar los atractivos naturales, cultura, historia, arte, gastronomía e infraestructura a la vanguardia de uno de los destinos más importantes de México: Baja California Sur

A unique seasonal publication celebrating the singular beauty, culture, architecture and biodiversity of one of Mexico’s most significant destinations: Baja California Sur. Spread the word about Baja California Sur to the many tourists waiting to discover what this breathtaking corner of the world has to offer.


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