Gastronomy

Pícaro Garden Cuisine

Something special happens when we talk about the kitchen of Pícaro Garden Cuisine, this restaurant between the desert and the sea has a...

Pícaro Garden Cuisine

The pages of the calendar flew by, and, with the month of March, the first rays of spring make their appearance in Los Cabos,...

South Californian Recipe

Our special guest is Maxi Ríos, executive chef of Toro Latin Kitchen & Bar. His menu is a gastronomic journey through Latin America, the...

South Californian recipe

The Culinary Awards, in a project to rescue the gastronomy from Baja California Sur, will be inviting award-winning restaurants to participate in the recording...

Get to know the gastronomic culture of La Paz and let its flavors surprise you!

La Paz is the state’s capital, and a port with history that offers tranquility, natural beauty, and unique experiences, among which its culinary offers...

Portugal in La Paz: celebrating Cardon Restaurant’s first anniversary

To celebrate the restaurant’s first anniversary, executive chef, Christian Morales, prepared an experience called Portugal, with guest chef María da Silva. “We cooked with...

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Chefs X Los Cabos 2024: A Dinner to Draw a Dream.

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Remote Destination: Place of Privilege

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La Mula 1000 Tribute to the Royal Road.

The 1000 Mule, as its name suggests, is a...